Freezing English Muffins (A Quick & Easy Guide)
English muffins are great for making breakfast sandwiches, eating with butter and jam, or just about anything you can think of. You can even top them with cheese and make a homemade grilled cheese sandwich! The only thing is that they go stale quickly—but can you freeze them to keep them edible for longer?
You can freeze English muffins. One solution is to cut the English muffins in half and store them in the freezer. Place the muffins in a Ziplock bag, and when you’re ready to use them, take one out of the freezer and pop it in the toaster.
Keep reading to learn more about freezing English muffins and how to thaw them correctly when you’re ready to eat them.
Can You Freeze Store-Bought English Muffins?
You can freeze store-bought English muffins. Put them in a Ziplock bag and then store them in the freezer. When you’re ready to eat the muffins, take them out from the freezer to thaw a bit before popping them in the toaster.
Should I Freeze or Refrigerate English Muffins?
You should consider freezing English muffins if you don’t plan to eat them all immediately. They can last up to 3 months in the freezer. In the refrigerator, though, the muffins will only last for up to 5 days. Be sure to keep them in a Ziplock bag and at the back of the fridge where it’s coldest.
If you don’t place the English muffins in a Ziplock bag, they’ll get freezer burn. Storing the muffins in an airtight bag helps protect them and keeps them fresh for longer.
How Do You Thaw English Muffins?
You can thaw English muffins by placing them in the fridge overnight. Doing so will keep them nice and cold so that when you pop them in the toaster, they’ll be just right! If you don’t have them overnight, take them out of the freezer and place them on top of the counter until they’re thawed.
Do English Muffins Freeze Well?
English muffins freeze well. Try to consume them within three months, as the flavors can change. Remember, after you take them out of the freezer, place them in an airtight container to stay fresh!
Do You Toast English Muffins Before Freezing?
You may want to toast English muffins before freezing because it dehydrates the bread and allows it to freeze better. While it’s possible to freeze English muffins fresh, it’s a good idea to toast them because it’ll keep them from getting too hard and stale.
When Should You Freeze English Muffins?
You should freeze English muffins in their freshest state. It’s best to freeze them before the “best by” date. That way, you know the muffins are fresh and at their best. If you won’t be eating the English muffins in the next few days, it’s best to freeze them as soon as you make or buy them.
Can You Eat Expired English Muffins?
You might be able to eat expired English muffins. However, you should first check them for mold because they won’t taste good, and you could get sick from eating them.
If you find that the English muffins are too dry or stale, you can always put them in the toaster, and they’ll be just right.
How Do You Know if Your English Muffins Have Gone Bad?
Mold is an indication that your English muffins have gone bad. However, English muffins that don’t have mold but are only overly dry or stale may be alright to eat. Just pop them in the toaster, and they’re good to go.
If you find that the English muffins have a strange smell, don’t eat them. Throw them away and get a new package of English muffins!
Can You Refreeze English Muffins After Thawing?
You can refreeze English muffins after thawing, but doing so is not recommended. They won’t be of good quality anymore and may taste strange.
Only defrost the muffins you need. Place the remaining English muffins back in the freezer right away. Doing this will help keep them fresh.
Are English Muffins Bad for You?
English muffins aren’t bad for you. They’re healthy and contain minimal fat, sodium, and cholesterol. However, they contain a significant number of carbohydrates.
Compared to a bagel, English muffins contain fewer carbohydrates. Having said that, if you’re looking to eat something with a smaller number of carbs in it, then English muffins may not be your best choice for breakfast.
How Can I Eat Frozen English Muffins?
You can eat frozen English muffins by thawing them first and then popping them in the toaster. Then, have them with butter or jam! If you want to give your breakfast sandwich an added twist, try putting in a fried egg, a slice of cheese, and some spinach.
English muffins are so versatile they’ll make the perfect breakfast sandwich!
You can also use English muffins to make a breakfast pizza. Spread some marinara sauce or cream cheese on the English muffins and top with spinach, bacon, ham, and a fried egg. Cook the muffins in the oven or toaster oven and enjoy!
If you want a healthier version of English muffins, try using whole wheat English muffins. This way, you can enjoy the same great flavors without feeling guilty.
Another great idea is using English muffins as a base for burgers. Instead of using bread or a bun, use English muffins. Doing so will decrease your carb intake.
Can You Heat English Muffins in the Microwave?
You can heat English muffins in the microwave. Just put them in the microwave for a few seconds. Placing the muffins in the microwave helps them thaw. Doing so also makes it easier for you to separate the two pieces and place them in the toaster.
So there you have it, folks! Now you know the answer to the question, “Can you freeze English muffins?” Simply place them in a ziplock bag and put them in the freezer to store. Just remember that they can last for three months. When ready to eat them, just pop them in the toaster.
You’re now ready to take your English muffins on the go! They’re easy to make and taste delicious!