Pumpkin puree is a delicious ingredient that you can use in both savory and sweet dishes. If you have some leftover pumpkin puree, you might be wondering what to do with it. Can you freeze pumpkin puree? Pumpkin puree is one of those ingredients that you can easily freeze for later use. However, you need…
Freezing Cheetos is definitely one weird concept, but you would be surprised to know that it isn’t unheard of! Whenever Cheetos is a topic of discussion, the first thing that comes to mind is the blue packaging and icy Chester Cheetah, which makes for a tasty snack. In this article, however, the scenario is entirely…
Breakfast: Avocado on toast, Snack time: Tortilla chips and Guacamole, Dinner: Chicken and Avocado pasta. Avocado is everywhere and one of everyone’s favorite go-to ingredients! Avocados are in high demand and can often be pricey. It would be ideal to buy avocados in bulk when they are in season to use year-round, but how can…
Caught fresh or purchased in bulk, it’s important to know how to freeze fish properly for long-term storage. If you freeze fish correctly and defrost it the right way, you will likely see minimal to no difference in the taste or texture from when the fish is freshly cooked compared to when it is frozen,…
Yes, it is entirely possible to freeze beef stew. Freezing keeps the beef stew fresh and ready to use at any time. Freezing beef stew is actually quite easy, just put it in a plastic container and then in the freezer. The cooking method, however, has a big impact on whether or not your stew…
Who wants to run to the grocery store for fresh vegetables everyday? Frozen veggies last longer than fresh produce while also retaining most of the nutrients and vitamins. That said, freezing vegetables without blanching might lead to discoloration and loss of flavor. Blanching refers to the practice of placing vegetables in boiling water followed by…
Corn on the cob can be kept in the freezer for a long time, both with and without blanching first. Although frozen corn does not last forever, fresh corn is one of the hardier vegetables that can be frozen and stored for up to a year. Frozen corn on the cob will need to be…
Filet mignon is one of those savory parts of a steak which one saves for special occasions. Featuring a mild, meaty, and sweet aftertaste, filet mignon’s soft texture is what gives it that luscious buttery sensation. Given the expensive price, the last thing you would want is to waste the meat due to the filet…
When go to grab ice cubes from the freezer, you often end up with one giant clump of ice that’s hard to break up. This can be frustrating, especially when trying to make a cold drink or fill a cooler at your party. But don’t worry; in this article, I’ll provide several different methods to…
